Description
1.0oz 2.5" Brioche sliced round mini bun with yellow internal color
Product Consistency & Uniform Quality. Greater Variety of breads/rolls from a single sourced supplier/distributor gives you freedom to customize your menu offerings. Vendor reduction and invoice reduction by removing "breadman" from back door and securing all bread items from frozen distributor. Maximized efficiency. You will find most items are Kosher and Trans-Fat Free. Please look for the Kosher symbol on the shipping carton and or label or ask for Kosher certification from sales representative. Products have a SFQ2 LEVEL of quality assurance and food safety standards. Products are all freshly frozen locking in that "just baked" aroma and texture. Products are design, developed and produced by a "Food Service Bakery" a Bakery that has expertise in Food Service applications.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Eggs, Butter, Palm Oil, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Soybean Oil, Mono & Diglycerides, Yellow Corn Flour, Spices (turmeric, Paprika), Artificial And Natural Flavors, Calcium Disodium Edta, Vitamin A Palmitate, Modified Food Starch, Citric Acid, Potassium Sorbate And Sodium Benzoate (preservatives), Xanthan Gum, Ascorbic Acid, Calcium Sulfate, Enzymes.
Allergens: Contains Wheat Eggs Milk
Storage: Product ships to the customer frozen, Product is fully baked. Thaw and serve or prep. User may elect to heat and serve if appropriate for the serving application. Store away from sunlight and heat exhaust vents. DO NOT refrigerate as this will accelerate the staling process. If elected and to extend life of product, user may place in frozen inventory upon delivery. Allow next day usage to thaw at room temperature overnight or uncased for 4 hours. Avoid refreezing as this tends to stress the product.
Product Consistency & Uniform Quality. Greater Variety of breads/rolls from a single sourced supplier/distributor gives you freedom to customize your menu offerings. Vendor reduction and invoice reduction by removing "breadman" from back door and securing all bread items from frozen distributor. Maximized efficiency. You will find most items are Kosher and Trans-Fat Free. Please look for the Kosher symbol on the shipping carton and or label or ask for Kosher certification from sales representative. Products have a SFQ2 LEVEL of quality assurance and food safety standards. Products are all freshly frozen locking in that "just baked" aroma and texture. Products are design, developed and produced by a "Food Service Bakery" a Bakery that has expertise in Food Service applications.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Eggs, Butter, Palm Oil, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Soybean Oil, Mono & Diglycerides, Yellow Corn Flour, Spices (turmeric, Paprika), Artificial And Natural Flavors, Calcium Disodium Edta, Vitamin A Palmitate, Modified Food Starch, Citric Acid, Potassium Sorbate And Sodium Benzoate (preservatives), Xanthan Gum, Ascorbic Acid, Calcium Sulfate, Enzymes.
Allergens: Contains Wheat Eggs Milk
Storage: Product ships to the customer frozen, Product is fully baked. Thaw and serve or prep. User may elect to heat and serve if appropriate for the serving application. Store away from sunlight and heat exhaust vents. DO NOT refrigerate as this will accelerate the staling process. If elected and to extend life of product, user may place in frozen inventory upon delivery. Allow next day usage to thaw at room temperature overnight or uncased for 4 hours. Avoid refreezing as this tends to stress the product.