Description
Baked Dough Knot - Just heat and eat. Delivers consistent texture, appearance and size. A plain knot roll that can be topped with a variety of coatings to offer variety. White flavor profile. 1.3 oz. 200 pcs. 3.25" long.
Baked Dough Knot - Just heat and eat. Delivers consistent texture, appearance and size. A plain knot roll that can be topped with a variety of coatings to offer variety. White flavor profile. 1.3 oz. 200 pcs. 3.25" long.
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Sugar, Yeast, Salt, Soybean Oil, Cultured Corn Syrup (to Maintain Freshness), Lactic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid, Rye Flour. Contains: Wheat.
Allergens: Contains: Wheat.
Storage: Bakery or Restaurant: Keep frozen at 0? F until ready to use. Consumer: Best used same day as purchased. Keep in closed poly bag to retain freshness.
Baked Dough Knot - Just heat and eat. Delivers consistent texture, appearance and size. A plain knot roll that can be topped with a variety of coatings to offer variety. White flavor profile. 1.3 oz. 200 pcs. 3.25" long.
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Sugar, Yeast, Salt, Soybean Oil, Cultured Corn Syrup (to Maintain Freshness), Lactic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid, Rye Flour. Contains: Wheat.
Allergens: Contains: Wheat.
Storage: Bakery or Restaurant: Keep frozen at 0? F until ready to use. Consumer: Best used same day as purchased. Keep in closed poly bag to retain freshness.