Meat-free, vegan, fully-cooked Italian Sausage Crumble tastes, chews and satisfies like ground sausage. Gluten & soy-free with superior taste & texture vs. other meat alternatives. Thaw and handle like cooked sausage. Perfect for use on pizzas, calzones, and breakfast burritos.
Meat-free, vegan, fully-cooked Italian Sausage Crumble tastes, chews and satisfies like ground sausage. Gluten & soy-free with superior taste & texture vs. other meat alternatives. Thaw and handle like cooked sausage. Perfect for use on pizzas, calzones, and breakfast burritos.

Ingredients: Water, Pea Protein*, Expeller-pressed Canola Oil, Natural Flavors, Spices, Garlic Powder,citric Acid. Peas Are Legumes. People With Severe Allergies To Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because Of The Possibility Of A Pea Allergy. Contains No Peanuts Or Tree Nuts.

Allergens: Not Available

Storage: Serve hot. Preferred cooking method is in a skillet over high heat, stirring frequently for 2 ﾖ 3 minutes or until desired temperature is reached. Bake only if mixed into sauce or marinade. Treat as cooked ground sausage & do not overcook.