Description
Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs. Vegan; Vegetarian; 100% Whole Grain; Kosher Pareve
Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs.
Ingredients: Whole Grain Red Wheat
Allergens: Not Available
Storage: Keeps best refrigerated or frozen. Use as per recipe.ᅠᅠᅠᅠᅠᅠ
Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs.
Ingredients: Whole Grain Red Wheat
Allergens: Not Available
Storage: Keeps best refrigerated or frozen. Use as per recipe.ᅠᅠᅠᅠᅠᅠ
- Case of Four, 24oz. resealable pouches
- Vegan; Vegetarian; 100% Whole Grain; Kosher Pareve
- Cooks in about 12 minutes
- Excellent source of dietary fiber; good source of iron
- 100% whole grain