Description
Bridgford Honey Wheat Ranch Yeast Roll Dough provides an opportunity for the operator to bake their own fresh rolls. Each roll is perfectly formed, ready for proofing and baking.
0 grams Trans Fat. Healthy formula using Whole Wheat Flour. Whole Wheat Flour is the first ingredient. 51% Whole Grains. Fits into the Healthier US School Challenge Whole Grains Resource. Fits into the California School Junk Food Ban SB12.
Ingredients: Whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Yeast, Wheat Gluten, Shortening (palm Oil With Mono & Diglycerides, Polysorbate 60), Milk Powder (nonfat Dry Milk, Dried Whey, Soy Flour), Contains Less Than 2% Of Honey, Salt, Monocalcium Phosphate, Enzyme, Potassium Iodate, Yeast Nutrients (calcium Sulfate, Ammonium Sulfate), Ascorbic Acid (vitamin C).
Allergens: Not Available
Storage: 1 Roll = 1.5 oz equivalent grain servings.
0 grams Trans Fat. Healthy formula using Whole Wheat Flour. Whole Wheat Flour is the first ingredient. 51% Whole Grains. Fits into the Healthier US School Challenge Whole Grains Resource. Fits into the California School Junk Food Ban SB12.
Ingredients: Whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Yeast, Wheat Gluten, Shortening (palm Oil With Mono & Diglycerides, Polysorbate 60), Milk Powder (nonfat Dry Milk, Dried Whey, Soy Flour), Contains Less Than 2% Of Honey, Salt, Monocalcium Phosphate, Enzyme, Potassium Iodate, Yeast Nutrients (calcium Sulfate, Ammonium Sulfate), Ascorbic Acid (vitamin C).
Allergens: Not Available
Storage: 1 Roll = 1.5 oz equivalent grain servings.