Description
BUTTERNUT SQUASH & APPLE SOUP
Gluten Free
Ingredients: Butternut Squash, Chicken Stock, Apples, Light Cream, Onions Butter (cream, Salt), Honey, Sherry Wine, Sea Salt, Chicken Fat, Spices.
Allergens: Not Available
Storage: Store at 30-38 Deg F. Heat to 165 Deg F as quickly as possible by placing pouches in a water bath (kept preferably around 180 -190 Deg F) or by pouring product into double boiler (stirring constantly to avoid scalding).
Gluten Free
Ingredients: Butternut Squash, Chicken Stock, Apples, Light Cream, Onions Butter (cream, Salt), Honey, Sherry Wine, Sea Salt, Chicken Fat, Spices.
Allergens: Not Available
Storage: Store at 30-38 Deg F. Heat to 165 Deg F as quickly as possible by placing pouches in a water bath (kept preferably around 180 -190 Deg F) or by pouring product into double boiler (stirring constantly to avoid scalding).