Purified Sea Salt Untreated

A food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. This product contains less than 50 ppm of calcium and magnesium. Food uses include the manufacturing of mayonnaise, salad dressing, margarine, conventional churn butter, canning delicate vegetables such as peas, lima beans, and tomatoes, and canning high acid and pickled vegetables. Contains no anticaking or free flowing additives or conditioners.

Made Naturally with Sun, Wind and Time

Packaging:  

• 50 lb. poly lined paper bag