Our bagels are hand-made from the unbleached naturally pure flour and generously coated with favorable toppings in a full range of varieties. They are boiled and baked to perfection under our expert supervision to assure the supreme quality. Davidovich Bakery does not use any preservatives and dough conditioners! Ingredient Statement: Unbleached Unbromated Enriched Flour (Wheat Flour Enriched {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] and Malted Barley Flour), Whole Wheat Flour, Water, Brown Cane Sugar, Molasses, Malt, Salt, Yeast. Diet Type: Kosher Storage Instructions: Bagels that are frozen should be kept in a freezer set at (-5) degrees below zero or colder, and agels may be stored for up to six (6) months.