Description
WHOLE GRAIN RICH BEEF, BEAN AND RED CHILI BURRITOS, 4.0 OUNCE, PRE-FRIED, CHILD NUTRITON LABEL, FULLY COOKED, FROZEN
Fernando's is the original high quality, innovative Mexican cuisine solution, ideal for every venue and backed by the strength of Foster Farms' commitment to excellence. With restaurant-quality products that are ready to serve in K-12, C-Store, QSR, C&U, Casual Dining, and Bar & Grill operations, the team at Fernando's and Foster Farms is committed to helping distributors and operators succeed in growing their businesses with our bold, on-trend flavors and eye-catching packaging, all backed by our commitment to quality, consistency, and value.
Ingredients: Tortilla (whole Wheat Flour, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Whole Grain Corn Flours [stone Ground Whole White Corn, Traces Of Lime], Contains Less Than 2% Of Oat Fiber, Mono And Diglycerides, Wheat Gluten, Salt, Baking Powder [corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Guar Gum, Sugar, Rice Flour, Fumaric Acid, L-cysteine, Enzymes, Sodium Metabisulfite), Water, Ground Beef (not To Exceed 26% Fat), Pinto Beans, Textured Vegetable Protein Product (soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Contains 2% Or Less Of Rehydrated Red Bell Pepper, Salt, Chili Powder (chili Pepper, Spices, Salt, Garlic Powder), Paprika, Natural Flavor, Spice, Caramel Color, Sodium Alginate. Fried In Vegetable Oil. Contains Wheat And Soy. Bioengineered Status: Contains Bioengineered Food
Allergens: Contains: Wheat, Soy And Gluten
Storage: KEEP FROZEN AT 0 Deg F
Fernando's is the original high quality, innovative Mexican cuisine solution, ideal for every venue and backed by the strength of Foster Farms' commitment to excellence. With restaurant-quality products that are ready to serve in K-12, C-Store, QSR, C&U, Casual Dining, and Bar & Grill operations, the team at Fernando's and Foster Farms is committed to helping distributors and operators succeed in growing their businesses with our bold, on-trend flavors and eye-catching packaging, all backed by our commitment to quality, consistency, and value.
Ingredients: Tortilla (whole Wheat Flour, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Whole Grain Corn Flours [stone Ground Whole White Corn, Traces Of Lime], Contains Less Than 2% Of Oat Fiber, Mono And Diglycerides, Wheat Gluten, Salt, Baking Powder [corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Guar Gum, Sugar, Rice Flour, Fumaric Acid, L-cysteine, Enzymes, Sodium Metabisulfite), Water, Ground Beef (not To Exceed 26% Fat), Pinto Beans, Textured Vegetable Protein Product (soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Contains 2% Or Less Of Rehydrated Red Bell Pepper, Salt, Chili Powder (chili Pepper, Spices, Salt, Garlic Powder), Paprika, Natural Flavor, Spice, Caramel Color, Sodium Alginate. Fried In Vegetable Oil. Contains Wheat And Soy. Bioengineered Status: Contains Bioengineered Food
Allergens: Contains: Wheat, Soy And Gluten
Storage: KEEP FROZEN AT 0 Deg F
- Whole Grain Rich Tortilla
- CN labeled for schools
- Pre-fried for a golden brown exterior