Description
Fresh Gluten-Free Fusilli
Fresh Gluten-Free Fusilli pasta that has the same taste and texture as traditional fresh pasta.
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone (a Natural Acidifier).
Allergens: Not Available
Storage: Keep Refrigerated
Fresh Gluten-Free Fusilli pasta that has the same taste and texture as traditional fresh pasta.
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone (a Natural Acidifier).
Allergens: Not Available
Storage: Keep Refrigerated
- Gluten-Free