Gluten Free Cinnamon & Raisin Bagels
Our Cinnamon & Raisin Bagels strike a delicate balance between the sweet plumpness of raisins, the satisfying springiness of bagel, and the subtle spice of cinnamon. Start your morning with the comforting aroma and satisfying sweetness of cinnamon.

Ingredients: Water, Gluten-free Flour Blend (modified Tapioca Starch, Brown Rice Flour, Potato Starch, Corn Starch), Raisins, Cane Sugar, Sunflower Oil, Psyllium Husk, Cinnamon, Baking Powder (sodium Acide Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Pea Fiber, Yeast, Modified Cellulose, Salt, Rice Bran, Cellulose Gum, Cultured Cane Sugar.

Allergens: Not Available

Storage: The product shall be transported and stored frozen at a temperature less than or equal to -18 Deg C (0 Deg F)

• Gluten Free, 100% plant based + egg free, Non-GMO verified, Vegan, Peanut + Nut Free, Glyphosate Free, Kosher, Allergy friendly.
• A crafted gluten free bagel that proudly lives up to our commitment to giving you baked goods that aren't just good for gluten free they're good, period. These mouthwateringly scrumptious gluten free bagels can take you from breakfast, to bagelwich!
• All taste. No Gluten. Finally, delicious gluten free bagels! Vegan, allergy friendly, Non-GMO Project Verified bagels everyone will enjoy! Everyone's favourite comfort food, loaded with plump raisins.