Description
GLUTEN FREE SNICKERDOODLE COOKIE DOUGH 1.5 OZ COOKIE
GLUTEN FREE SNICKERDOODLE
Ingredients: Sugar, Rice & Tapioca Flour, Butter, Eggs (pasteurized), Invert Sugar, Cornstarch, Soy Flour, Nonfat Dry Milk, Water, Vinegar, Natural Flavors, Baking Soda, Spices, Vanilla Extract, Salt, Soy Lecithin, Guar Gum.
Allergens: Not Available
Storage: KEEP FROZEN UNTIL READY TO BAKE
GLUTEN FREE SNICKERDOODLE
Ingredients: Sugar, Rice & Tapioca Flour, Butter, Eggs (pasteurized), Invert Sugar, Cornstarch, Soy Flour, Nonfat Dry Milk, Water, Vinegar, Natural Flavors, Baking Soda, Spices, Vanilla Extract, Salt, Soy Lecithin, Guar Gum.
Allergens: Not Available
Storage: KEEP FROZEN UNTIL READY TO BAKE