Don't spend time hand-battering and breading with the wrong ingredients. Original PreDIPT Batter Egg & Milk Replacement is made for superb coating adherence and coverage, creating a premium, irresistible taste and appearance, every time. Customizable thickness for hard-to-coat items with just-add-water convenience makes Original PreDIPT a must-have
A just add water, shelf stable batter that is a superior alternative to traditional egg and milk wash used in the hand breading process. One 6/5# case of Pre Dipt yields the equivalent of 15 gallons of milk combined with 15 dozen eggs and provides far more versatility and enhanced coating coverage. Pre Dipt can be made thicker or thinner (depending on the application needs) simply by adding more or less water to the mix. The neutral flavor profile makes it the perfect vehicle to customize the product by using different liquids to hydrate the batter or adding spices and seasonings to the mix for a truly unique dish.

Ingredients: Yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Natural Flavor. Contains Wheat

Allergens: Not Available

Storage: Shelf stable under clean, cool, dry cereal storage conditions and away from high humidity.

• Save up to 40% over the cost of eggs and milk
• Superior coverage when compared to egg and milk wash helps retain moisture and minimize oil absorption
• Equivalent yield to 15 gallons of milk mixed with 15 dozen eggs