INGREDIENTS: Cane Sugar, Rice Flour, Palm Oil, Gluten Free Whole Grain Oat Flour, Tapioca Starch, High Oleic Sunflower Oil (Or Canola Oil), Cocoa (Processed With Alkali), Contains Less Than 2% Of: Invert Sugar, Soy Lecithin, Xanthan Gum, Inulin, Baking Soda, Salt, Natural Flavors, Canola Oil, Ammonium Bicarbonate.

• Gluten Free, Kosher, Sustainable,
• Does Not Contain: Artificial Colors, Artificial Preservatives

  Allergens: Soy / Soybeans