Knorr Bearnaise Sauce Mix Presents A Delicious Shortcut To Making The Mother Of French Sauces For Use On Fish, Meat Or Vegetables. To Use, Combine Sauce Mix With One Cup Of Milk In A Small Pan. Add A Quarter Cup Of Butter And Bring Mixture To A Boil While Stirring Frequently. Reduce Heat And Simmer Until Sauce Is Thickened. Lower The Fat To Your Requirements By Using Nonfat Milk Or Butter Alternatives. This Package Contains 0.9 Oz. Of Bearnaise Sauce Mix.

INGREDIENTS: Modified Corn Starch, Wheat Starch, Dextrose, Hydrolyzed Corn Protein, Whey Protein Concentrate (Milk), Maltodextrin, Partially Hydrogenated Soybean Oil, Salt, Onion Powder, Autolyzed Yeast Extract, Citric Acid, Tarragon, Guar Gum, Parsley Flakes, Paprika, Turmeric.

• 4 Servings
• Cook Time Is 20 Minutes
• One 0.9 Oz. Package Of Knorr Bearnaise Sauce Mix
• Prep Time Is 10 Minutes
• Recipe On Back,
• Does Not Contain: N/A

  Allergens: N/A