Description
It is a ready to eat Tortilla, made with wheat flour and added with Tomato powder for flavor.
Kosher and Vegan
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Interesterified Soybean Oil And/or Soybean Oil And/or Canola Oil, Contains 2% Or Less Of Each Of The Following: Salt, Tomato Powder, Mono And Diglycerides, Guar Gum, Calcium Propionate (as Preservative), Tomato Granules, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Fumaric Acid, Basil, Potassium Sorbate (as Preservative), Wheat Gluten, Sodium Bicarbonate, Anatto Extract (for Color), Dough Conditioner (sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate).
Allergens: Not Available
Storage: For optimal freshness, product should be stored at refrigeration temperature (<42F). Best Use at Room Tempearture
Kosher and Vegan
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Interesterified Soybean Oil And/or Soybean Oil And/or Canola Oil, Contains 2% Or Less Of Each Of The Following: Salt, Tomato Powder, Mono And Diglycerides, Guar Gum, Calcium Propionate (as Preservative), Tomato Granules, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Fumaric Acid, Basil, Potassium Sorbate (as Preservative), Wheat Gluten, Sodium Bicarbonate, Anatto Extract (for Color), Dough Conditioner (sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate).
Allergens: Not Available
Storage: For optimal freshness, product should be stored at refrigeration temperature (<42F). Best Use at Room Tempearture