Description
McCormick Culinary Salad Supreme Seasoning is a premium blend of Romano cheese, sesame and poppy seeds, and spices that adds excitement to pasta salad and tossed salads. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Also try on vegetables and hamburgers for a unique flavor profile.
McCormick Culinary is our essential collection of premium spices, herbs, and seasonings, specially made for chefs. Our global sourcing team enables unparalleled control and understanding of our supply chain, ensuring every McCormick Culinary product delivers a pure and consistent flavor, dish after dish, and service after service.
Ingredients: Spices (including Paprika, Poppy Seed, Celery Seed, Black Pepper, Red Pepper), Romano Cheese (part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Sesame Seed, Whey, Garlic, Silicon Dioxide (to Make Free Flowing), Sunflower Oil, Extractives Of Paprika, Nonfat Milk Solids, Lactose, Natural Flavor, Buttermilk Powder & Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes).
Allergens: Not Available
Storage: Spices should be stored in a cool, dry place. They should be protected from flavor loss and moisture by making sure containers are tightly closed when not in use. Avoid exposure to heat, humidity, moisture, and direct sunlight or fluorescent light to retain flavor and color.
McCormick Culinary is our essential collection of premium spices, herbs, and seasonings, specially made for chefs. Our global sourcing team enables unparalleled control and understanding of our supply chain, ensuring every McCormick Culinary product delivers a pure and consistent flavor, dish after dish, and service after service.
Ingredients: Spices (including Paprika, Poppy Seed, Celery Seed, Black Pepper, Red Pepper), Romano Cheese (part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Sesame Seed, Whey, Garlic, Silicon Dioxide (to Make Free Flowing), Sunflower Oil, Extractives Of Paprika, Nonfat Milk Solids, Lactose, Natural Flavor, Buttermilk Powder & Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes).
Allergens: Not Available
Storage: Spices should be stored in a cool, dry place. They should be protected from flavor loss and moisture by making sure containers are tightly closed when not in use. Avoid exposure to heat, humidity, moisture, and direct sunlight or fluorescent light to retain flavor and color.