Description
MUFFIN, PD CINNAMON CHP 5.4 OZ
Our pre-deposited muffin batters are specially formulated to deliver a consistent made from scratch appearance once baked and have extraordinary flavor. Our pre-deposited muffin batters are easy to use. Pan, thaw and bake onsite for a fresh, out-of-the-oven taste and an aroma your customers won't be able to resist.
Ingredients: Water, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (soybean Oil, And/or, Palm Oil, Canola Oil), Cinnamon Drops (sugar, Palm Kernel Oil, Palm Oil, Whey Powder [milk], Cinnamon, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavor), Dried Whole Eggs. Contains 2% Or Less Of Each Of The Following: Modified Food Starch (corn), Salt, Nonfat Dry Milk, Sodium Bicarbonate, Sodium Aluminum Phosphate, Emulsifier (mono- And Diglycerides, Ascorbic Acid, Citric Acid), Natural And Artificial Flavor (milk), Sodium Stearoyl Lactylate, Xanthan Gum, Sodium Caseinate (milk), Egg Whites, Soy Flour.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.
Our pre-deposited muffin batters are specially formulated to deliver a consistent made from scratch appearance once baked and have extraordinary flavor. Our pre-deposited muffin batters are easy to use. Pan, thaw and bake onsite for a fresh, out-of-the-oven taste and an aroma your customers won't be able to resist.
Ingredients: Water, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (soybean Oil, And/or, Palm Oil, Canola Oil), Cinnamon Drops (sugar, Palm Kernel Oil, Palm Oil, Whey Powder [milk], Cinnamon, Nonfat Dry Milk, Soy Lecithin, Salt, Natural Flavor), Dried Whole Eggs. Contains 2% Or Less Of Each Of The Following: Modified Food Starch (corn), Salt, Nonfat Dry Milk, Sodium Bicarbonate, Sodium Aluminum Phosphate, Emulsifier (mono- And Diglycerides, Ascorbic Acid, Citric Acid), Natural And Artificial Flavor (milk), Sodium Stearoyl Lactylate, Xanthan Gum, Sodium Caseinate (milk), Egg Whites, Soy Flour.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.