Frozen sweet variety pack of scone dough in an easy, freezer-to-oven format. They consistently deliver scratch-like quality. No thawing required - just separate, place, bake, and serve.
Frozen sweet variety pack of scone dough in an easy, freezer-to-oven format. They consistently deliver scratch-like quality. No thawing required - just separate, place, bake, and serve.

Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Semisweet Chocolate Chunks (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor), Cinnamon Drops (sugar, Palm And/or Palm Kernel Oil, Cinnamon, Nonfat Milk, Soy Lecithin), Modified Whey, Brown Sugar, Blueberries, Modified Corn Starch, High Fructose Corn Syrup (gluctose-fructose), Baking Soda, Nonfat Milk, Salt, Cinnamon, Sodium Aluminum Phosphate, Wheat Protein Isolate (wheat Gluten), Monocalcium Phosphate, Distilled Monoglycerides, Pectin (contains Dextrose), Xanthan Gum, Natural Flavor.

Allergens: Contains Wheat, Milk, Barley And Soy Ingredients.

Storage: com.stibo.core.domain.impl.value.FrontCompactSoftSingleMultiValueImpl@12a98644 KEEP FROZEN STORE AT 0F/-18C OR BELOW. FRAGILE HANDLE WITH CARE. Scone dough is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough; wash hands and surfaces after handling.

• Unique dual-texture with a soft, moist muffin-like interior and a crispy outer crust. Freezer-to-oven format requires no prep, no skilled labor and has minimal waste. Variety pack includes blueberry, brown sugar cinnamon and chocolate chunk.
• Versatile dough can be cut into halves or quarters and then baked for portion control or grab & go offerings.
• Contain no artificial flavors and no colors from artificial sources. Additionally are PHO free.
• Bulk case contains 96 scones, configured into 8 slabs of 12 units.