Description
RED VELVET COOKIE DOUGH 1.5 OZ COOKIE
RED VELVET COOKIE
Ingredients: Enriched Wheat Flour (unbleached And Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Brown Sugar, White Confectionery Chunks (sugar, Palm Kernel Oil, Nonfat Milk Powder, Whey Powder, Palm Oil, Soy Lecithin, Vanilla), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Carob Bean, And Or Guar).), Canola Oil, Butter, Eggs (pasteurized), Red Coloring (water, Glycerine, Fd&c Red #40, Fd&c Blue #1, Citric Acid, Sodium Benzoate.), Modified Food Starch, Vinegar, Whey Protein, Cocoa (alkalized), Vanilla Extract, Salt, N & A Flavoring, Baking Soda, Guar Gum.
Allergens: Not Available
Storage: KEEP FROZEN UNTIL READY TO BAKE
RED VELVET COOKIE
Ingredients: Enriched Wheat Flour (unbleached And Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Brown Sugar, White Confectionery Chunks (sugar, Palm Kernel Oil, Nonfat Milk Powder, Whey Powder, Palm Oil, Soy Lecithin, Vanilla), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Carob Bean, And Or Guar).), Canola Oil, Butter, Eggs (pasteurized), Red Coloring (water, Glycerine, Fd&c Red #40, Fd&c Blue #1, Citric Acid, Sodium Benzoate.), Modified Food Starch, Vinegar, Whey Protein, Cocoa (alkalized), Vanilla Extract, Salt, N & A Flavoring, Baking Soda, Guar Gum.
Allergens: Not Available
Storage: KEEP FROZEN UNTIL READY TO BAKE