Description
This classic French batard is a versatile option for sandwiches, bread baskets and appetizers with beautiful open-flared scoring.
Authentic flavor and texture with none of the hassle. Reduce waste by baking only what you need.
Ingredients: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Palm Oil, Salt, Sugar, Enzymes, Ascorbic Acid.
Allergens: Not Available
Storage: Keep Frozen
Authentic flavor and texture with none of the hassle. Reduce waste by baking only what you need.
Ingredients: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Palm Oil, Salt, Sugar, Enzymes, Ascorbic Acid.
Allergens: Not Available
Storage: Keep Frozen