Description
WGR 12 X 16 INCH PAR BAKED PIZZA CRUST READY TO TOP, BAKE AND SERVE TO HUNGRY STUDENTS.
WGR 12 X 16 INCH PAR BAKED PIZZA CRUST READY TO TOP, BAKE AND SERVE TO HUNGRY STUDENTS.
Ingredients: Water, Whole Wheat Flour, Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Salt.
Allergens: Not Available
Storage: Keep Frozen
WGR 12 X 16 INCH PAR BAKED PIZZA CRUST READY TO TOP, BAKE AND SERVE TO HUNGRY STUDENTS.
Ingredients: Water, Whole Wheat Flour, Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Salt.
Allergens: Not Available
Storage: Keep Frozen