Description
RTB Straight Butter Croissant 71g
For Bridor, baking is a passion that we have shared for generations. We communicate our love for good eating by bringing you the highest quality bakery products, each day and without compromise.
Ingredients: Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream), Yeast, Sugar, Eggs, Salt, Malted Wheat Flour, Malt, Wheat Gluten, Food Enzymes (xylanase, Amylase), Ascorbic Acid, Dried Eggs, Skim Milk, Soy Flour.
Allergens: Not Available
Storage: Recommended shelf conditions cooked product : Store at room temperature 68-78F (20-25 C) in a closed packaging avoiding humidity absorption. Freezing recommendations : Store in original packaging at stable recommended storage conditions. Storage temperature of freezer : Maintained freezer temperature between 10 F and -12 F ( -12 C and -24 C).
For Bridor, baking is a passion that we have shared for generations. We communicate our love for good eating by bringing you the highest quality bakery products, each day and without compromise.
Ingredients: Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream), Yeast, Sugar, Eggs, Salt, Malted Wheat Flour, Malt, Wheat Gluten, Food Enzymes (xylanase, Amylase), Ascorbic Acid, Dried Eggs, Skim Milk, Soy Flour.
Allergens: Not Available
Storage: Recommended shelf conditions cooked product : Store at room temperature 68-78F (20-25 C) in a closed packaging avoiding humidity absorption. Freezing recommendations : Store in original packaging at stable recommended storage conditions. Storage temperature of freezer : Maintained freezer temperature between 10 F and -12 F ( -12 C and -24 C).
- Unbleached Wheat Flour. .
- No Artificial Preservatives.
- No Artificial Colors Or Flavors.