Description
Hi-Rise Traditional New York Style Cheesecake on a Graham Crust.
Keep Frozen
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Eggs, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean And Or Cottonseed Oils), Cultured Milk, High Fructose Corn Syrup, Graham Flour, Corn, Cream, Skim Milk, Corn Syrup, Molasses, Salt, Modified Corn Starch, Natural And Artificial Flavors, Gums (Xanthan, Carob Bean, Guar), Carrageenan, Soy Lecithin, Gelatin, Modified Tapioca Starch, Potassium Chloride, Iron, Thiamin Hydrochloride, Niacinamide, Pyridoxine Hydrochloride, Folic Acid, Calcium Pantothenate, Riboflavin, Soy Flour.