Description
SVD SVP GCHJ KOR HOTP PSTE 12-2.2 L
Gochujang is a sweet and spicy paste that is a staple seasoning sauce in Korean cuisine. Gochujang is made from fermented soybean powder, red pepper powder, and various forms of rice. Use in traditional dishes such as bibimbap or to flavor fusion dishes.
Ingredients: Wheat Flour, Corn Syrup, Watr, Hot Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soyben Powder, Malt
Allergens: Not Available
Storage: Store in a cool place and avoid direct sunlight. Keep refrigerated after opening. Color may darken after opening.
Gochujang is a sweet and spicy paste that is a staple seasoning sauce in Korean cuisine. Gochujang is made from fermented soybean powder, red pepper powder, and various forms of rice. Use in traditional dishes such as bibimbap or to flavor fusion dishes.
Ingredients: Wheat Flour, Corn Syrup, Watr, Hot Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soyben Powder, Malt
Allergens: Not Available
Storage: Store in a cool place and avoid direct sunlight. Keep refrigerated after opening. Color may darken after opening.