Sfs Big Daddy's 6" Primo Buffalo Chicken 9 Each - 1 Per Case.

BIG DADDY'S Primo 16" WG Rising Crust Buffalo Chicken Pizza
BIG DADDY'S Primo Buffalo Chicken Pizza combines Frank's RedHot Sauce and Ranch for a unique, on-trend variety students will love! Topped with seasoned chicken and a blend of mozzarella and Cheddar cheese.

Ingredients: Crust: Whole Grain Blend (white Whole Wheat Flour, Whole Grain Yellow Corn Flour, Brown Rice Flour, Whole Grain Oat Flour), Nonfat Milk, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Vegetable Oil (soybean And/or Canola Oil), Dough Conditioner (enzymes, Contains One Or More Of The Following: Datem, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid, Cherry Powder), Sugar, Contains 2% Or Less Of: Hydrogenated Soybean Oil, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Dextrose, Spice, Salt, Soy Lecithin, Natural Flavor, Wheat Starch. Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Diced White Chicken Meat (white Chicken Meat, Water, Modified Food Starch, Paprika, Salt, Sodium Phosphate, Dehydrated Onion, Dehydrated Garlic, Black Pepper, Ground Celery), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]). Sauce: Buffalo Sauce (vinegar, Aged Cayenne Red Peppers, Salt, Water, Modified Food Starch, Canola Oil, Paprika, Carrot Fiber, Xanthan Gum, Natural Flavor, Garlic Powder), Ranch Dressing (soybean Oil, Water, Vinegar, Buttermilk Solids, Contains Less Than 2% Of: Salt, Sugar, Lemon Juice Concentrate, Garlic, Natural Flavor, Pea Protein, Onion, Modified Food Starch, Xantham Gum, Potassium Sorbate, Sorbic Acid And Calcium Disodium Edta [preservatives], Spice, Cream, Titanium Dioxide, Buttermilk, Green Onions, Nonfat Milk).

Allergens: Not Available

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

• Great flavor provides an easy transition to whole grain pizza.
• Parmesan, parsley and breadcrumb-crust topping adds crunch and flavor.
• Offer new variety of pizza to increase participation.