Simply Asia Coconut Milk is made from fresh, ripe coconut meat. Simply Asia Coconut Milk is an essential pantry staple and can be used in Thai or Indian curries, peanut satay sauce, and in many soups, beverages, and desserts. Use in place of milk or cream for dairy free cooking and baking.
Simply Asia Coconut Milk is crafted with authentic flavor from Thailand: ﾕ Simply Asia Coconut Milk features a smooth, creamy texture and subtly sweet flavor that's a staple in authentic Thai cooking. ﾕ By starting with fresh, ripe coconut meat, Simply Asia Coconut Milk delivers good quality and simply rich flavor. ﾕ Simply Asia Coconut Milk is made with no added MSG, artificial flavors or colors and is gluten free, dairy free and vegan. ﾕ Simply Asia Coconut Milk is the perfect substitute to milk or cream for dairy-free cooking and baking. ﾕ There are 24/13.66 fl. oz. tin cans per case. Each 13.66 oz. can delivers approximately five delicious servings. ﾕ Crafted to inspire chef creativity, Simply Asia Coconut Milk gives creamy texture to everyday cooking including Indian curries, satay sauce and soups.

Ingredients: Water, Coconut, Guar Gum & Sucrose Esters Of Fatty Acids & Cellulose Gum (thickening Agents). *** Contains: Coconut.

Allergens: Not Available

Storage: To maintain the freshest quality possible, refrigerate any unused portion of Simply Asia Coconut Milk. Unopened Coconut Milk is shelf stable and can be held for use for up to 720 days.