13ﾔ x 5ﾔ Oval Thin Flatbread fully baked, just top, heat, serve. Baked on stone, Naturally ingredients.
Stonefire Oval Thin Flatbread Crusts make for the perfect base to a delicious appetizer. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes. Friends and family will love these authentic Italian pizzas. They are made from a timeless recipe. Flatbreads are perceived to be more premium, more flavor-forward and better-for-you than traditional pizza crusts.

Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean And/or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough (wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Amylase, Xylanase), Vegetable Mono- And Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Amylase, Durum Wheat Semolina. Contains: Wheat And Rye. Produced In A Facility That Also Uses Eggs, Milk, Soy And Sesame.

Allergens: Not Available

Storage: Keep frozen. Thaw 2-3 hours at room temp.

• Vegan certified
• Baked in patented high heat oven, that replicates the stone ovens that create the best crusts in the world
• Clean ingredient recipe ﾖ No artificial preservatives, colors or flavors
• No Trans fat, No Hydrogenated Oils