Rich butter and cream form the base for this traditional flavor profile. A perfect amount of cheese finishes this sauce.
Taste Traditions Alfredo sauce will compliment any menu, serve with pasta as a side dish or add a protein and a side salad for a delicious entree. Ready to Use Sauce, Homemade taste, Gourmet Flavor.

Ingredients: Water, Half And Half (milk And Cream), Butter (pasteurized Cream, Salt), Parmesan Cheese [(cultured, Pasteurized Part-skim Milk, Salt, Enzymes), Powered Cellulose (added To Prevent Caking), Salt], Modified Food Starch, Non-dairy Creamer (refined Coconut Oil, Corn Syrup Solids, Potassium Caseinate (a Milk Deriviative), Sugar, Dipotassium Phosphate, Mono & Diglycerides, Salt, Sodium Stearoyl Lactylate, Carrageenan, Sodium Silicoaluminate, Artificial Flavor And Annatto Extracts And Turmeric Extracts), Romano Cheese [romano Cheese From Cow's Milk (cultured, Pasteurized Part-skim Milk, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking), Salt], Salt, Garlic, Black Pepper, Xanthan Gum, Nutmeg Contains: Milk

Allergens: Not Available

Storage: Keep Frozen

• Ready to Use Sauce, keep Frozen
• Homemade taste, Gourmet Flavor
• Will compliment any menu, serve with pasta as a side dish or add a protein and a side salad for a delicious entree.