Annie Chun's Udon Noodles Soup Bowl 5.9 Ounce Size - 6 Per Case.

6pk Case - UDON SOUP BOWL
You're about to enjoy some classic Japanese comfort food. We've combined delicate Japanese-style broth with thick, hearty, Udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asian feel-good flavor bowl. It'll be ready in minutes, and you'll be completely nourishedﾅ body and soul.

Ingredients: Udon Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Lactic Acid. Soup Base: Soy Sauce (water, Soybeans, Wheat, Salt), Dextrose, Salted Sake (water, Rice, Koji, Salt), Seaweed Extract Seasoning (seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Sugar, Shiitake Mushroom Extract Powder (dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Less Than 2% Of Molasses, Salt. Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake. Contains: Soy, Wheat.

Allergens: Not Available

Storage: Store in room temperature

• Japanese-style vegan udon soup combined with delicious pre-cooked udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asian feel-good flavor soup bowl.
• NON-GMO, Vegan, No Fat, No Cholesterol
• #1 Selling Brand of Asian Specialty Single-Serve Entrees [Source: IRI Total US - MULO, Latest 52 Weeks Ending 3/22/2020]