Description
Oblong loaf w/ porous interior. Docked on top.
Parbaked focaccia - 1/4 sheet; docked on top.
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Flakes (idaho Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfate, Citric Acid, Mixed Tocopherol [freshness Protection]), Contains 2 Percent Or Less Of: Dough Conditioner (buttermilk [cultured], Whey Solids), Soybean Oil, Salt, Sourdough (dried Sourdough [wheat, Rye], Yeast, Ascorbic Acid [antioxidant], Enzymes), Extra Virgin Olive Oil, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk Protein Concentrate, Nonfat Dry Milk, Lactose). Contains: Wheat, Milk, Egg, Soybeans.
Allergens: Contains: Wheat, Milk, Egg, Soybeans.
Storage: Keep frozen until ready to use.
Parbaked focaccia - 1/4 sheet; docked on top.
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Flakes (idaho Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfate, Citric Acid, Mixed Tocopherol [freshness Protection]), Contains 2 Percent Or Less Of: Dough Conditioner (buttermilk [cultured], Whey Solids), Soybean Oil, Salt, Sourdough (dried Sourdough [wheat, Rye], Yeast, Ascorbic Acid [antioxidant], Enzymes), Extra Virgin Olive Oil, Egg Powder, Soy Lecithin, Nonfat Dry Milk (milk Protein Concentrate, Nonfat Dry Milk, Lactose). Contains: Wheat, Milk, Egg, Soybeans.
Allergens: Contains: Wheat, Milk, Egg, Soybeans.
Storage: Keep frozen until ready to use.