Description
Wholly Guac Avo SP 48/2 oz-FZN
Ingredients: Hass Avocados, Water, Ascorbic Acid, Salt, Citric Acid. Avocats Hass, Eau, Acide Ascorbique, Sel, Acide Citrique.
Allergens: Not Available
Storage: RECOMMENDED TEMPERATURE: 0F. MINIMUM TEMPERATURE: -20F. MAXIMUM TEMPERATURE: 10F. STORAGE: KEEP FROZEN.
Ingredients: Hass Avocados, Water, Ascorbic Acid, Salt, Citric Acid. Avocats Hass, Eau, Acide Ascorbique, Sel, Acide Citrique.
Allergens: Not Available
Storage: RECOMMENDED TEMPERATURE: 0F. MINIMUM TEMPERATURE: -20F. MAXIMUM TEMPERATURE: 10F. STORAGE: KEEP FROZEN.