Description
Chocolate icing, typically used on donuts, that does not have to be heated. Will harden a bit when dry, but is not as stable as other icings so not suggested to store in clamshells. Packaged in 23 lb pail.
Chocolate icing, typically used on donuts, that does not have to be heated. Will harden a bit when dry, but is not as stable as other icings so not suggested to store in clamshells. Packaged in 23 lb pail.
Ingredients: Sugar, Water, Corn Syrup, Cocoa Alkali Processed, Contains Less Than 2% Of The Following: Chocolate Liquor (manufactured On Equipment That Processes Milk), Phosphoric Acid, To Preserve Freshness (potassium Sorbate, Sodium Benzoate), Salt, Hydrogenated Palm Oil, Agar, Artificial Flavor, Soy Lecithin.
Allergens: Not Available
Storage: May be stored and distributed frozen or ambient
Chocolate icing, typically used on donuts, that does not have to be heated. Will harden a bit when dry, but is not as stable as other icings so not suggested to store in clamshells. Packaged in 23 lb pail.
Ingredients: Sugar, Water, Corn Syrup, Cocoa Alkali Processed, Contains Less Than 2% Of The Following: Chocolate Liquor (manufactured On Equipment That Processes Milk), Phosphoric Acid, To Preserve Freshness (potassium Sorbate, Sodium Benzoate), Salt, Hydrogenated Palm Oil, Agar, Artificial Flavor, Soy Lecithin.
Allergens: Not Available
Storage: May be stored and distributed frozen or ambient