Bob's Red Mill Xanthan Gum Is A Naturally Gluten-free Emulsifier Sourced From The Outer Layer Of Inactive Xanthomonas Campestris Bacteria. Use Our Xanthan Gum As A Gluten Substitute In Baked Goods To Add Volume And Enhance Binding, Or Add It To Sauces, Gravies, Dressings And Dips As A Thickener. A 1 Tbsp. Serving Has Just 30 Calories And Contains No Fat Or Added Sugars. This 8 Oz. Bag Has A Resealable Zipper To Keep The Xanthan Gum Fresh Between Uses.

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Ingredients: Xanthan Gum

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Storage: Store at room temperature

• Kosher
• GMO Free