Description
English Muffin 51% Whole Grain, Clean, Forksplit, 72/2 oz
Clean Ingredient Label, Forksplit, 51% Whole Grain, No HFCS, Nut Free, Low Fat, 0g Trans Fat, Cholesterol Free, 26g of Whole Grains Per Serving, Good Source of Fiber and Thiamin.
Ingredients: Water, Whole White Wheat Flour, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Sugar, Cultured Wheat Flour, Salt, Vinegar, Soybean Oil, Citric Acid, Wheat Flour, Enzymes, Ascorbic Acid (dough Conditioner).
Allergens: Not Available
Storage: Frozen at 0 to -10 F Ambient Shelf Life: 6 Days Frozen Shelf Life: 15 Months
Clean Ingredient Label, Forksplit, 51% Whole Grain, No HFCS, Nut Free, Low Fat, 0g Trans Fat, Cholesterol Free, 26g of Whole Grains Per Serving, Good Source of Fiber and Thiamin.
Ingredients: Water, Whole White Wheat Flour, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Sugar, Cultured Wheat Flour, Salt, Vinegar, Soybean Oil, Citric Acid, Wheat Flour, Enzymes, Ascorbic Acid (dough Conditioner).
Allergens: Not Available
Storage: Frozen at 0 to -10 F Ambient Shelf Life: 6 Days Frozen Shelf Life: 15 Months