Campbell's Chicken Noodle Soup 7.25 Ounce Size - 24 Per Case.

CAMPBELL'S CLASSIC SHELF STABLE SOUP CHICKEN NOODLE
At Campbell's Foodservice, we want your stores and vending machines stocked with the best pantry staples so you can deliver healthy, convenient foods to your customers. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go meal or snack.

Ingredients: Chicken Stock, Enriched Egg Noodles (wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Contains Less Than 2% Of: Chicken Meat, Modified Food Starch, Chicken Fat, Yeast Extract, Water, Onions*, Beta Carotene (for Color), Spice, Salt, Flavoring, Soy Protein Isolate, Sodium Phosphate, Garlic*, Celery Extract, Chicken*, Turmeric Extract. *dried Contains: Egg, Wheat, Soy

Allergens: Not Available

Storage: Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.

• REAL FLAVOR: A flavorful recipe of tender chicken, egg noodles, onions and garlic in a savory chicken stock that is low in sodium.
• SIMPLE PREPARATION: No need to worry about multi-step prep; this soup doesn't need to be reconstituted. Just heat, stir, and serve in an instant.
• AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.