Description
CAMPBELL'S CLASSIC SHELF STABLE SOUP CHICKEN NOODLE
At Campbell's Foodservice, we want your stores and vending machines stocked with carefully crafted foods, so you can deliver nutritious, convenient foods to your customers. Our extensive line of soups is crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go meal or snack. Wherever you offer our ready-to-serve soups, our soups are made for your guests. And we're Made to Serve.
Ingredients: Chicken Stock, Water, Enriched Egg Noodles (wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Chicken Meat, Modified Food Starch, Salt, Chicken Fat, Yeast Extract, Natural Flavoring, Beta Carotene (for Color), Soy Protein Isolate, Sodium Phosphate, Dehydrated Chicken, Garlic Extract. Contains: Egg, Wheat, Soy
Allergens: Not Available
Storage: Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.
At Campbell's Foodservice, we want your stores and vending machines stocked with carefully crafted foods, so you can deliver nutritious, convenient foods to your customers. Our extensive line of soups is crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go meal or snack. Wherever you offer our ready-to-serve soups, our soups are made for your guests. And we're Made to Serve.
Ingredients: Chicken Stock, Water, Enriched Egg Noodles (wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Chicken Meat, Modified Food Starch, Salt, Chicken Fat, Yeast Extract, Natural Flavoring, Beta Carotene (for Color), Soy Protein Isolate, Sodium Phosphate, Dehydrated Chicken, Garlic Extract. Contains: Egg, Wheat, Soy
Allergens: Not Available
Storage: Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.
- REAL FLAVOR: A comforting homestyle recipe with hearty egg noodles and tender chicken in a rich, garlic-seasoned chicken stock.
- SIMPLE TO SERVE: No need to worry about multi-step prep; the simple, easy-to-open single serving can doesn't need to be reconstituted. Just heat, stir, and serve.
- AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.