Description
CHICKEN TORTILLA SOUP
DF, GF, Ready to heat and serve
Ingredients: Chicken Stock (water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid), Chicken Meat, Corn, Onions, Green Peppers, Corn Tortilla Chips (whole Grain Corn Masa Flour, Sunflower Oil And/or Safflower Oil, Sea Salt), Green Chili Peppers, Sea Salt, Corn Oil, Cilantro, Cumin, Paprika (for Flavor And Color), Chili Powder (spices, Sea Salt, Garlic Powder), Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Dried Oregano, Lime Oil, Cayenne Pepper.
Allergens: Not Available
Storage: Store at 30-38 Deg F. Heat to 165 Deg F as quickly as possible by placing pouches in a water bath (kept preferably around 180 -190 Deg F) or by pouring product into double boiler (stirring constantly to avoid scalding
DF, GF, Ready to heat and serve
Ingredients: Chicken Stock (water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid), Chicken Meat, Corn, Onions, Green Peppers, Corn Tortilla Chips (whole Grain Corn Masa Flour, Sunflower Oil And/or Safflower Oil, Sea Salt), Green Chili Peppers, Sea Salt, Corn Oil, Cilantro, Cumin, Paprika (for Flavor And Color), Chili Powder (spices, Sea Salt, Garlic Powder), Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Dried Oregano, Lime Oil, Cayenne Pepper.
Allergens: Not Available
Storage: Store at 30-38 Deg F. Heat to 165 Deg F as quickly as possible by placing pouches in a water bath (kept preferably around 180 -190 Deg F) or by pouring product into double boiler (stirring constantly to avoid scalding