Description
CROISSANT BUTTER CURVED 60 count
Ready to bake
Ingredients: Wheat Flour, Butter (milk) (24%), Water, Yeast, Sugar, Egg (heat Treated), Iodized Salt (salt, Potassium Iodate), Wheat Gluten, Ascorbic Acid, Vegetable Oil (canola), Enzymes
Allergens: Not Available
Storage: Transport and storage conditions: Storage at -0,4 Deg F (-18 Deg C). Do not refreeze once thawed. Keep the bag well closed to avoid freeze burn. Shelf life: End of the 12th month after production (under correct storage conditions)
Ready to bake
Ingredients: Wheat Flour, Butter (milk) (24%), Water, Yeast, Sugar, Egg (heat Treated), Iodized Salt (salt, Potassium Iodate), Wheat Gluten, Ascorbic Acid, Vegetable Oil (canola), Enzymes
Allergens: Not Available
Storage: Transport and storage conditions: Storage at -0,4 Deg F (-18 Deg C). Do not refreeze once thawed. Keep the bag well closed to avoid freeze burn. Shelf life: End of the 12th month after production (under correct storage conditions)