Lightly seasoned seafood breader that can function as a wet batter or a dry breading
This versatile breader fries to an appetizing light brown color with a crisp texture. Specially formulated for use as both a dry breader and liquid batter, this coating is all you need for uniform coverage without a separate pre-dip product. This lightly seasoned batter and breader enhances the delicate flavor of clams and won't overpower.

Ingredients: Yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Guar Gum, Spices. Contains Wheat

Allergens: Not Available

Storage: Shelf stable under clean, cool, dry cereal storage conditions and away from high humidity.

• Lightly seasoned to allow the flavor of the food to shine through
• Functions as a wet batter or a dry breading
• Bulk packaging for high volume operators