Description
K SNB MFN HONEY CORN 2/9#
"Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness. The broad variety of products allows you to customize your offerings to your customers. Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products."
Ingredients: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Degermed Yellow Corn Meal, Corn Meal, Honey. Contains 2% Or Less Of Each Of The Following: Dried Whole Eggs, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Whey (milk), Wheat Starch, Salt, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.
"Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness. The broad variety of products allows you to customize your offerings to your customers. Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products."
Ingredients: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Degermed Yellow Corn Meal, Corn Meal, Honey. Contains 2% Or Less Of Each Of The Following: Dried Whole Eggs, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Whey (milk), Wheat Starch, Salt, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.