Description
Gluten Free Plain Food Service Individually Wrapped Hamburger Buns
Make better burgers with delicious, gluten-free burger buns from Little Northern Bakehouse! These super soft buns are the perfect start to any burger on your menu.
Ingredients: Water, Gluten-free Flour Blend (modified Tapioca Starch, Potato Starch, Brown Rice Flour), Sunflower Oil, Dextrose, Psyllium Husk, Cane Sugar, Yeast, Pea Fiber, Modified Cellulose, Vinegar, Salt, Rice Bran, Cultured Cane Sugar, Cellulose Gum
Allergens: Not Available
Storage: The product shall be stored frozen at a temperature less than or equal to -0.4 Deg F (before it is thawed)
Make better burgers with delicious, gluten-free burger buns from Little Northern Bakehouse! These super soft buns are the perfect start to any burger on your menu.
Ingredients: Water, Gluten-free Flour Blend (modified Tapioca Starch, Potato Starch, Brown Rice Flour), Sunflower Oil, Dextrose, Psyllium Husk, Cane Sugar, Yeast, Pea Fiber, Modified Cellulose, Vinegar, Salt, Rice Bran, Cultured Cane Sugar, Cellulose Gum
Allergens: Not Available
Storage: The product shall be stored frozen at a temperature less than or equal to -0.4 Deg F (before it is thawed)
- Gluten Free, Non GMO, Vegan, Allergen Free, Kosher, Glyphosate Free.
- Give everyone the real deal, delicious burger eating experience with non the the gluten! Made with non-GMO verified and allergy-friendly ingredients, their soft and smooth texture will have everyone asking for more.
- Soft and sturdy, doesn't crumble. Delicious fresh or toasted.