Description
This product is a ready to eat tortilla made with Wheat Flour and added Spices for hot flavor. It has a light Orange Color and brown toasted marks. Keep Frozen until it use
Vegan, Kosher
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil, Contains 2% Or Less Of The Following: Cultured Wheat Flour, Salt, Paprika, Wheat Gluten, Soy Lecithin, Guar Gum, Oat Fiber, Potassium Chloride, Maltodextrin, Garlic, Spices, Red Pepper, Yeast, Citric Acid, Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate, Vinegar, Natural Flavor, Magnesium Carbonate.
Allergens: Not Available
Storage: Product should be stored at frozen temperatures (<32F) until it is used. Best Performance at Room Temperature IF the Product is FROZEN: Remove bagged product from the case and let to defrost in a refrigerator until fully thawed (overnight: approximately 12 hrs). Fluff to separate and use the product accordingly. IF REFRIGERATED: Remove bagged product from case and let to stand at room temperature 1-3h. After reaching room temperature, fluff and individually separate each tortilla.
Vegan, Kosher
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil, Contains 2% Or Less Of The Following: Cultured Wheat Flour, Salt, Paprika, Wheat Gluten, Soy Lecithin, Guar Gum, Oat Fiber, Potassium Chloride, Maltodextrin, Garlic, Spices, Red Pepper, Yeast, Citric Acid, Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate, Vinegar, Natural Flavor, Magnesium Carbonate.
Allergens: Not Available
Storage: Product should be stored at frozen temperatures (<32F) until it is used. Best Performance at Room Temperature IF the Product is FROZEN: Remove bagged product from the case and let to defrost in a refrigerator until fully thawed (overnight: approximately 12 hrs). Fluff to separate and use the product accordingly. IF REFRIGERATED: Remove bagged product from case and let to stand at room temperature 1-3h. After reaching room temperature, fluff and individually separate each tortilla.