Oak Stove Kitchens Brioche Egg Cheese & Bacon Sandwich Per 32 Count Packs - 1 Per Case.

OAK STOVE KITCHENS -Brioche Egg, Cheese & Bacon Sandwich - 32 per case
The classic American bacon egg and cheese sandwich featuring a fluffy brioche bun.

Ingredients: Vegan Brioche Bun (flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter Emulsion (polysorbate 60, Sodium Benzoate, Potassium Sorbate, Fd&c Yellow #6, And Fd&c Red #40), Water, Bp Titan (wheat Flour, Cultured Wheat Starch), Sugar Granulated (sugar, Cane), Bp Softa Pan (wheat Flour, Enzymes), Margarine (soybean Oil, Fully Hydrogenated Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta-carotene (color), Vitamin A Palmitate), Yeast Gold Instant Dry (yeast, Sorbitan, Monostearate, Ascorbic Acid), Sunset Glaze (water, Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins And Starch), Bp Maxi Stretch (wheat Flour, Salt, L-cysteine, Ascorbic Acid, Soybean Oil, Enzymes), Salt (potassium Chloride), Vanilla Flavor, Dark (water, Propylene Glycol, Natural And Artificial Flavors And Caramel Color), S-500 Ultra (wheat Flour, Dextrose, Diacetyl Tartaric Acid Esters Of Mono-diglycerides, Contains 2% Or Less Of The Following: Soybean Oil, Ascorbic Acid, Azodicarbonamide, I-cysteine, Enzymes), Color Shade (salt, Fd&c Yellow #5, Fd&c Yellow #6)), Fried Egg (egg Whites, Egg Yolks, Soybean Oil, Water, Contains 2% Or Less Of The Following: Modified Corn Starch, Salt, Black Pepper, Cellulose Gum, Natural Butter Flavor, Xanthan Gum, Citric Acid), Sharp White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon (cured With Water, Salt, Smoke Flavoring, Sugar, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite)

Allergens: Not Available

Storage: Keep Frozen

• Grab and go, individually wrapped