Description
OAK STOVE KITCHENS -CHEESE & SPINACH CRUSTLESS QUICHE - 50 per case
A healthier breakfast dining choice for your customers. Consisting of a rich, satiny, smooth custard of whole eggs, cheeses, fresh herbs, and seasonings, Kabobs' Crustless Quiche are twice-baked in a conical mold shape. The unique shape for the quiche not only provides a great visual presentation but was created to easily top-o with your favorite accompaniments: sauteed onions, additional cheese, bacon, ham, etc…
Ingredients: Filling: Heavy Cream (contains Less Than 0.5% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Powdered Cellulose To Prevent Caking), Liquid Whole Eggs (whole Eggs, Citric Acid (to Preserve Color)), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking), Half & Half (milk, Cream, Contains Less Than 1% Of: Sodium Citrate And Disodium Phosphate), Spinach, Quiche Mix (cream Powder, Modified Corn Starch, Whey Powder, Egg White Powder, Whole Egg Powder, Salt, Turmeric Oleoresin, Extractives Of Annatto And Natural Flavors), Salt, Chives, Spices, Xanthan Gum, Onion Powder, Garlic Powder. Baking Release Oil (non-gmo Canola Oil, Mineral Oil, Rbd Coconut Oil, Sunflower Lecithin).
Allergens: Not Available
Storage: Keep Frozen
A healthier breakfast dining choice for your customers. Consisting of a rich, satiny, smooth custard of whole eggs, cheeses, fresh herbs, and seasonings, Kabobs' Crustless Quiche are twice-baked in a conical mold shape. The unique shape for the quiche not only provides a great visual presentation but was created to easily top-o with your favorite accompaniments: sauteed onions, additional cheese, bacon, ham, etc…
Ingredients: Filling: Heavy Cream (contains Less Than 0.5% Of: Carrageenan, Mono And Diglycerides, Polysorbate 80), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Powdered Cellulose To Prevent Caking), Liquid Whole Eggs (whole Eggs, Citric Acid (to Preserve Color)), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking), Half & Half (milk, Cream, Contains Less Than 1% Of: Sodium Citrate And Disodium Phosphate), Spinach, Quiche Mix (cream Powder, Modified Corn Starch, Whey Powder, Egg White Powder, Whole Egg Powder, Salt, Turmeric Oleoresin, Extractives Of Annatto And Natural Flavors), Salt, Chives, Spices, Xanthan Gum, Onion Powder, Garlic Powder. Baking Release Oil (non-gmo Canola Oil, Mineral Oil, Rbd Coconut Oil, Sunflower Lecithin).
Allergens: Not Available
Storage: Keep Frozen
- Breakfast Entree Item
- Gluten- Friendly
- Pairs well with small microgreen spring salads, fruit, caramelized onions, or crisp bacon