Description
Bread Roll
The mild sweetness of this bun adds dimension to the light, airy crumb of this hamburger bun. The rich flavor and crunchy wheat berries add great texture to a meatloaf sandwich with tangy tomato chutney.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Coarse Cracked Wheat, Whole Wheat Flour, Fully Refined Soybean Oil, Wheat Gluten, Salt, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid
Allergens: Contains: Wheat. May Contain: Sesame.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
The mild sweetness of this bun adds dimension to the light, airy crumb of this hamburger bun. The rich flavor and crunchy wheat berries add great texture to a meatloaf sandwich with tangy tomato chutney.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Coarse Cracked Wheat, Whole Wheat Flour, Fully Refined Soybean Oil, Wheat Gluten, Salt, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid
Allergens: Contains: Wheat. May Contain: Sesame.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.