Description
Discover Delicious And Easy, Nothing Beats The Delicate Flavor Of Seafood Paired With Your Favorite Or Served As A Main Dish.
Ingredients
Shrimp, Bleached Wheat Flour, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Dextrose, Salt, Yeast, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Garlic Powder, Spices, Citric Acid, Onion Powder, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Wheat Gluten, Sodium Tripolyphosphate (To Retain Moisture), Sodium Bisulfite (As A Preservative).
Preparation
Prepared - Place Frozen Shrimp In Deep Fryer At 350 F For 2 To 3 Minutes Or Until Golden Brown. Do Not Over Cook - Serve Hot.Storage
Frozen Seafood Can Spoil If Thaws During Transport And Is Left At Warm Temperatures For Too Long. Never Leave Seafood Or Other Perishable Food Out Of The Refrigerator For More Than 2 Hours. Refreezing Without Cooking, Will Result In A Loss Of Quality Due To The Moisture Lost Through Thawing. Always Prepare From Frozen.